Course Detail
This course is for everyone with a desire to learn baking from scratch and for those
who wants to improve their baking skills so that they can take it to the next level.
Day – 1
Muffin
Tutty fruity cake
Choco Chip Cookies
Piped cookies
Biscuit
Checkerboard cookies
Brownie
Day – 2 & 3
Bread
Burger Bun
Pav Bun
Pizza
Garlic Bread
Donut
Veg Puff
Cinnamon rolls
Day – 4 & 5
Vanilla Sponge
Chocolate Sponge
Red Velvet Sponge
Frosting and Icing
Whipped Cream
Blackforest
Butterscotch
Butter Cream
Choco Truffle
Glaze Cake with any Fruit Crush
Ganache
Choco Truffle
Mousse Cake
Cream Cheese
Day – 6 & 7
All about Fondant cakes fondant preparation gum paste preparation, making figures,
choosing a theme, and completing the cake – students have to bake a cake
